The Classical Style - Reviewed by Dawn Brook | Regional News Connecting Wellington
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The Classical Style

Presented by: Orchestra Wellington

Conducted by: Marc Taddei

Michael Fowler Centre, 6th Jul 2024

Reviewed by: Dawn Brook

There is possibly no work from the classical period of music more generally known and loved by audiences than Beethoven’s Symphony No. 9 in D minor. But in the early 19th century, it broke some conventions of the symphonic form, particularly in that the fourth movement is a choral movement. Taddei noted in his spoken introduction that the work was consequential, influencing the development of music significantly.

The opera composer, Verdi, considered that Beethoven did not write well for voices. And truly, I have heard performances where both soloists and choir strain to meet the demands of the work. But on this occasion, my greatest pleasure was the work of the Orpheus Choir; they were terrific. So were the soloists, Emma Pearson (soprano), Margaret Medlyn (alto), Emmanuel Fonoti-Fuimaono (tenor), and Robert Tucker (bass). If I had a quibble about this performance, it would be that Taddei perhaps drove it a bit too fast, at the cost of some beauty of expression. The audience gave it rapturous applause.

The other two items in the concert were 20th-century works that are neoclassical in style. Prokofiev set out to write his Classical Symphony as he thought Haydn might have written a symphony if living in the 20th century. Tuneful, playful, bright, cheerful, elegant: it was a delight to hear. Full marks especially to the pairs of flutes and oboes that featured in the fourth movement. What a gift for those players.

The third work of the concert was a piano concerto composed by Germaine Tailleferre, the only female composer in Les Six, an early 20th-century grouping of French composers. I particularly enjoyed the cross rhythms between the piano and the orchestra in this work, across a variety of moods – jaunty, spiky, stately, and gentle. Pianist Somi Kim was very assured, delivering both delicacy and power.

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